Welcome to the Final Training Session of the Series!
In this final session, we’ll dive into creative marketing strategies for promoting and retaining customers throughout the green transformation journey.
Session 6 Highlights:
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Defining and building a green brand image
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Effective green marketing strategies
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Storytelling through data-driven product and service narratives
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Selecting and presenting impact metrics to enhance transparency in your business
What You’ll Discover:
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Proven strategies for promotion and customer retention
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The rising importance of green branding in today’s market
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How to tell compelling and authentic stories about your products and services
Who Should Join?
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Those looking to build strong, sustainable marketing strategies
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Businesses seeking to attract and retain eco-conscious customers
Join us to learn how to promote and retain customers creatively and effectively!
Time: 13:30 – 16:00 | March 1st, 2024
Format: Hybrid
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In-person: CSIE – Center for Social Innovation and Entrepreneurship, National Economics University (NEU), 207 Giai Phong, Dong Tam, Hai Ba Trung, Hanoi
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Online: via Zoom
Register here: https://forms.gle/byZWtKAKrU7LUWuF7
About the Program:
This session is part of a series of six intensive training workshops under the Open Innovation Challenge for Green Transformation in the Hospitality Sector, co-organized by KisImpact, KisStartup, the Restaurant and Hotel Association (RAV), and the National Agency for Technology Entrepreneurship and Commercialization Development (NATEC).
For more information, please contact:
Email: hello@kisstartup.com
Hotline: +84 376.547.880 or +84 396.292.442
