RAV
Training Session 1: Green Transition – Exploring Opportunities and Challenges
Unlocking Green Transformation in the Hospitality Industry
Start your transformation journey with us in the very first session of this exclusive training series! Dive into the opportunities and challenges of implementing green transition strategies in the dynamic world of restaurants and hotels.
Training Session 3: Green Transition – The Basics and Benefits
A Thousand Miles Begin with the First Step.
Green Transition Starts with the Basics.
Join us to explore essential steps for a successful green transition — turning challenges into opportunities.
Training Session 4: Practical Solutions – Greening from Within and Through Third Parties
Welcome to the Fourth Training Session!
In this session, we will explore how to effectively integrate green solutions from both internal operations and third-party providers.
Session 4 Highlights:
Training Session 5: Impact Measurement and Progress Management
Welcome to Training Session 5: Measuring Impact and Managing Progress
This session will take you deeper into the process of impact measurement and progress management along your green transformation journey.
Training Session 6: Creative Marketing – Promoting and Retaining Customers
Welcome to the Final Training Session of the Series!
In this final session, we’ll dive into creative marketing strategies for promoting and retaining customers throughout the green transformation journey.
Training Session 2: Innovative Business Model Transformation
Does the business model change during the green transition? In the second training session, you will explore how to innovate the business model comprehensively and effectively to meet the green demands of customers.
Session 2 Content:
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Innovating the business model to meet green consumer behavior.
Online Business Matching - For Food and Beverage owners | Session 1
We are now excited to invite F&B enterprises, suppliers and investors to Online Business Matching, as one of the intriguing activities that Restaurant Association Vietnam (RAV) and Center for Food & Beverage Innovation (CFBI) operated by KisStartup organize ahead ASIA Food and Beverage Summit.
The Online Busines Matching 1on1 will be held monthly until Asia F&B Summit 2020.
▶️FORMAT: Connect Online via Skype/ Zoom